Photo Credit: Michael Reiss
Across the highway and adjacent to Glen Oak Big Sur is their restaurant, Big Sur Roadhouse, whose Californian ingredients are prepared with New Orleans flare by Chef Matt Glazer, formerly of Esalen and the Big Sur Bakery. On its menu, the restaurant offers a gluten free seafood gumbo prepared with slow cooked veggies instead of a flour roux for a soulful, healthier version of the classic. Freshly caught fish direct from nearby Monterey Bay is treated to the best of the blackened tradition without overwhelming the delicate flavors of the sea.
Nature-lovers and those who love to stay active outdoors will enjoy all that this quaint lodging has to offer. Since most of the remodel uses recycle and renewable materials, it’s also an accommodation you can feel good about. |